Recipe for the day ~ Macaroni Salad

Macaroni Salad

(Courtesy of All Recipes)

Ingredients:

4 cups uncooked elbow macaroni

1 cup mayonnaise

1/4 cup distilled white vinegar

2/3 cup white sugar

2 1/2 Tbspns prepared yellow mustard

1 1/2 tspn salt

1/2 tspn ground black pepper

1 large onion, chopped

2 stalks celery, chopped

1 green bell pepper, seeded and chopped

1/4 cup grated carrot (optional)

2 Tbspns chopped pimento peppers (optional)

Directions:

Bring a large pot of lightly salted water to a boil

Add macaroni and cook until tender - about 8 minutes

Rinse under cold water when draining from the pot

In a large bowl, mix together the mayonnaise, vinegar, sugar, mustard, salt and pepper

Stir in the onion, celery, green pepper, carrot, pimentos and macaroni

Refrigerate for about 4 hours before serving