Giant Banana Cream Whoopie Pie
(Courtesy of All Recipes and PAM®)
Ingredients:
PAM® Bakin Spray
1 (15.25 ounce) package milk chocolate cake mix
Wesson® Pure Vegetable Oil
Egg Beaters® Egg Whites
4 (3.25 ounce) cups Snack Pack® vanilla pudding
2 bananas, peeled and sliced
Reddi-Whip® Original Whipped Topping (optional)
Directions:
Spray 2 9-inch round cake pans with PAM® baking spray
Prepare cake mix according to package directions, using Wesson® Pure Vegetable Oil and 1/4 cup Egg Beaters® Original for each fresh egg
Cool cakes completely after baking according to directions on the box
Place one cake on a serving plate
Spread pudding over top of cake
Arrange banana slices on pudding and top with second cake
Serve with Reddi-Whip, if desired
Refrigerate any leftover cake
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