Recipe for the day ~ Creamy Apple Blueberry Pie

Creamy Apple Blueberry Pie

(Courtesy of All Recipes)

Ingredients:

3 cups sliced apples

1 cup blueberries

1 (9-inch) unbaked deep dish pie crust

1/4 cup all-purpose flour

1/2 cup white sugar

1/4 tspn salt

1/4 tspn ground nutmeg

1/4 tspn ground cinnamon

1 cup plain yogurt

1 egg

1 tspn vanilla extract

1/2 cup all-purpose flour

1/2 cup chopped pecans

1/2 cup rolled oats

1/4 cup brown sugar

Directions:

Preheat oven to 400

Toss apples and blueberries in the unbaked pie crust

Mix 1/4 cup flour, white sugar, salt, nutmeg, and cinnamon in a bowl

Stir in yogurt, egg and vanilla extract

Pour batter over apples and blueberries

Combine 1/2 cup flour, pecans, oats and brown sugar in a mixing bowl

Cut in butter with a knife or pastry blender until the mixture resembles coarse crumbs

Set aside

Bake pie for 15 minutes

Reduce heat to 350 and continue baking until pie crust is lightly brown (about 30 minutes)

Sprinkle crumb mixture over pie and bake for about another 15 minutes

Cool before serving

•