English Walnut Pie
(Courtesy of All Recipes)
Ingredients:
3 eggs
1/4 tspn salt
3/4 cup white sugar
2 tspns vanilla extract
3/4 cup light corn syrup
1 cup chopped walnuts
1/4 cup butter
1 (9-inch) deep dish pie crust
Directions:
Preheat oven to 400
In a large bowl, beat the eggs
Mix in the sugar, salt, vanilla and corn syrup
Melt the butter and whisk it into the egg mixture
Stir in the nuts
Pour filling into the pie shell
Bake for 10 minutes
THEN reduce heat to 300
Bake for another 45 minutes
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