Countdown to Thanksgiving ~ Recipe for the day ~ Chocolate Pecan Pie

I personally do not like Pecan Pie however whenever we go to my parents house for Thanksgiving, my mom always has one for dessert....so I found this easy recipe to share

http://www.pillsbury.com/recipes/chocolate-pecan-pie/b53e6190-df4b-4956-b106-cc336c4be655

Chocolate Pecan Pie

Ingredients:

Crust

1Pillsbury® refrigerated pie crust, softened as directed on box

Filling

3eggs

1cup sugar

1cup light corn syrup

2tablespoons butter, melted

1teaspoon vanilla

1 1/2cups chopped pecans

1/2cup semisweet chocolate chips or dark chocolate chips

Directions:

Heat oven to 350°F

Make pie crust as directed on box for One-Crust Filled Pie, using 9-inch glass pie plate.

In large bowl, stir first 5 filling ingredients until well blended.

Stir in pecans and chocolate. Pour into crust-lined pie plate.

Bake 60 to 70 minutes or until set. Cool before cutting