Recipe for the day ~ Green Velvet Cupcakes

Green Velvet Cupcakes

(Courtesy of Kraft Foods)

<3 FOR ALL MY CUPCAKE MAKERS  <3

Ingredients:

1 pkg (2-layer size) white cake mix

2 oz Baker's Semi-Sweet Chocolate, melted

1 Tbspn green food coloring

4 oz (1/2 of 8 oz pkg) Philadelphia Cream Cheese, softened

1 jar (7 oz) Jet-Puffed Marshmallow Creme

1 tspn vanilla

1 tub (8oz) Cool Whip Whipped topping, thawed

Directions:

Heat oven to 350

Prepare and bake cake batter as directed on package for 24 cupcakes, blending melted chocolate and food coloring into batter before spooning into prepared muffin cups

Cool completely

Beat cream cheese, marshmallow creme and vanilla in a large bowl with mixer until blended well

Add Cool; beat just until blended

Spoon Cool Whip mixture into resealable plastic bag

Cut corner off one bottom corner of bag; use to pipe Cool Whip mixture onto tops of cupcakes