**Now ~ this is NOT my mom's chocolate chip cookie recipe but it is a yummy one**
En-light-ened Chocolate Chip Cookies
(Courtesy of All Recipes)
Ingredients:
3 1/4 cups Ultragrain® All Purpose Flour
1 tspn baking soda
1/2 tspn salt
1 cup packed brown sugar
1 cup white sugar
1/2 cup Fleischmann's® Original Margarine-stick, softened
1 cup natural unsweetened applesauce
1/2 cup Egg Beaters® Original
2 tspns vanilla
1 1/2 cups semi-sweet chocolate chip morsels
PAM® Original No-Stick Cooking Spray
Directions:
Preheat oven to 350
Combine flour, soda and salt in a small bowl; set aside
Beat both sugars and Fleischmann's with electric mixer on medium-high speed until well combined
Add applesauce, Egg Beaters and vanilla
Beat until well blended
Gradually stir in flour mixture just until blended
Stir in chocolate chips
Spray baking sheets with cooking spray
Drop batter by rounded tablespoons onto baking sheets 2 inches apart
Bake 12 to 17 minutes or until golden brown
Cool 1 minute on cookie sheet
Transfer to wire rack, cool completely
Store in a covered container
**FOOTNOTES**
When baking, spray PAM® on your pastry or cookie cutters before using. You'll get better shapes and it won't stick to the cutter so it makes for easier cleanup
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